Arbutus Lodge Hotel

Gallery Bar Luncheon Menu

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Fresh Cream Soup Of the Day 2.75 (3.49)

Homemade Seafood Chowder 3.95 (5.01)

Marinated Smoked Salmon with a Lemon & Chive Cream 5.95 (7.56)

Fan of Galia Melon garnished with Tropical Fruits & Fruit Coulis 3.50 (4.44)

A Warm Salad of Smoked Bacon, Black Pudding, Potato Crisps with

Wholegrain Mustard Dressing 4.95 (6.29)

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Roast of the Day 7.95 (10.10)

Tender Strips of Beef Braised in Guinness with Root Vegetables

& A Timbale of Rice 6.95 (8.84)

Deep Fried Fillets of Plaice with Tartar Sauce Served

with Fries & Salad 6.95 (8.84)

Lasagne Served with Fries & Side Salad 6.95 (8.84)

Roast Chicken & Ham with a Savoury Stuffing and a Red Wine Jus 6.95 (8.84)

Poached Darne of Salmon glazed with a Lemon & Chive Hollandaise 8.50 (10.80)

Special Dish of the Day 7.95 (10.09)

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Snacks

Arbutus Burger Served in A Homemade Bun with Tomato Relish &

Carrigaline Cheddar with French Fries 6.95 (8.82)

Avocado & Smoked Chicken Served in A Baguette with

Tossed Salad & Blue Cheese Dressing 4.95 (6.28)

Open Prawn with Marie Rose Sauce & Seasonal Salad 6.95 (8.82)

Pastrami Topped with Cheddar Cheese & Grilled On Our Own

Brown Bread & Served with Seasonal Salad 5.50 (6.98)

Smoked Salmon & Dill Cream Cheese Served on

A Bagel with Seasonal Salad 5.95 (7.55)

Selection of Cold Meats with a Seasonal Salad 6.95 (8.84)

 

Freshly Made Sandwiches of Your Choice on White Bread 2.50 (3.17)

Two Fillings 2.75 (3.49) Choice of Chicken, Ham, Cheese & Salad

Arbutus Open Sandwiches on Brown Bread 3.95 (5.02) (fillings as above)

 

Selection Of Home Made Desserts From Our Trolley 3.25 (4.12)

 

Cappuccino 1.75 (2.22), Espresso 1.50 (1.90), Latte 1.75 (2.22)

Cafeteria of Freshly Ground Coffee, Small (2 Cups) 1.60 (2.03),

Medium (4 Cups) 3.20 (4.06), Large (8 Cups) 6.50 (8.25)

Tea 85p (1.07), Pot of Tea 1.40 (1.77)

 

House Wine List

 

 

Bottles

 

Laroche Chardonnay 1998 3.35 (4.25)

Laroche Pinot Noir 1997 3.35 (4.25)

 

White Wine

 

408 Chevaliere Chardonnay 1997 13.00 (16.51)

20 Errazuriz Sauvignon Blanc 1999 16.25 (20.64)

412 Arniston Bay 1998 15.00 (19.05)

Chenin Blanc/Chardonnay

25. Cote Du Rhone 1997 16.00 (20.32)

Reserve des Capucins, Bessac

165. Koonunga Hill Chardonnay 1999 17.00 (21.59)

Half 8.95 (11.37)

413. Macon Lugny, St. Pierre 1997 22.00 (27.94)

Half 11.50 (14.61)

 

Red Wine

 

75. Chevaliere Merlot 1998 12.50 (15.87)

149. Banrock Station 1998 14.50 (18.42)

415. Arniston Bay 1999 15.00 (19.05)

Ruby Cabernet/Merlot

30. Trio Merlot, Concha Y Toro 1997 21.50 (27.31)

64. Cote Du Rhone, A.c. 1997 16.50 (20.96)

161. Koonunga Hill 1997 18.00 (22.86)

Shiraz/Cabernet Sauvignon Half 9.50 (12.07)

113. Beaujolais Village 1996 22.00 (21.59)

Bouchard Pere et Fils Half 11.50 (14.61)

 

ROSE

 

402. Cotes Du Rhone Guigal 1997 24.00 (30.48)

Half 12.50 (15.88)